Scratch Chai Spiced Cranberry Sauce
Posted by Natalie Jean on
Ingredients:
12 oz (about 3 c) whole Cranberries
¾ c Sugar
1 C water
1 tsp Hart's Desire Chai Spice
Instructions:
1. Heat water to boiling
2. Mix Chai Spice and sugar, add to the boiling water, stir to combine
3. Stir in Cranberries and bring back to a boil.
4. Let the mixture boil gently for 10 minutes, stirring occasionally
~ IF you want jellied rather than whole, Strain in a sieve, or wire mesh strainer now.
5. Pour into a bowl, cover and cool. Refrigerate until serving time