Cranberry-walnut salad with Balsamic Vinaigrette
Posted by Natalie Jean on
Vinaigrette Ingredients:
1 Clove Garlic,
or
¼ tsp garlic powder
1 tsp Greek Seasoning, OR Italian Herbs
1/4-1/2 tsp sugar
2 tbsp flax meal (ground flax seeds)
1/2-1 tsp salt (optional)
½ c olive oil
2 tbsp lemon juice
¼ c balsamic vinegar
¼ c hot water
Directions:
Combine water and flax meal and whisk until thickened
Combine flax mixture and all other ingredients. Mix until the Salt and Sugar are dissolved.
Set aside for at least half an hour before serving so ingredient flavors can bloom.
Mix well immediately before serving.
Notes:
Add the salt and sugar to taste.
Sugar is added to cut the acidity and add an extra flavor enhancing element to the dressing.
For extra dimension, add 1/2 tsp of Medium Chili Powder while combining ingredients.